Box 7
Contains 9 Results:
Restaurant Photography Collection
This series is comprised of photographs which were donated by the New School’s Parsons School of Design’s Gimbel Library. These photographs range from 1938 to what appears to be the present. This series includes newspaper and magazine clippings, as well as prints and photographs.
Clippings
This series is comprised of photographs which were donated by the New School’s Parsons School of Design’s Gimbel Library. These photographs range from 1938 to what appears to be the present. This series includes newspaper and magazine clippings, as well as prints and photographs.
Photographs
This series is comprised of photographs which were donated by the New School’s Parsons School of Design’s Gimbel Library. These photographs range from 1938 to what appears to be the present. This series includes newspaper and magazine clippings, as well as prints and photographs.
Culinary History Books
This series consists of several reference sources that shed light on culinary history.
Food trucks: Dispatches and recipes from the best kitchens on wheels
This series consists of several reference sources that shed light on culinary history.
Hamburger America: A state-by-state guide to 150 great burger joints
This series consists of several reference sources that shed light on culinary history.
The real New York: A guide for the adventurous shopper, the exploratory eater, and the know-it-all sighseer who ain't seen nothin' yet.
This series consists of several reference sources that shed light on culinary history.
Eat Tweet: A Twitter cookbook
This series consists of several reference sources that shed light on culinary history.
Restaurant Menu Collection
The Restaurant Menu collection is an intentional collection aggregated over several decades and consists of materials and objects spanning from 1938 to the present. The collection is made-up largely of paper-based ephemeral objects.
